Media Release: Farm to School Program at Round Hill School Cultivates Learning, Culture and Community

Round Hill School is proud to highlight the success of its Farm to School program, enriching student learning through hands-on experiences in agriculture, sustainability and healthy eating. Supported by a Farm to School Canada Grant and Farm to Cafeteria Canada, the initiative features a school garden where students grow, harvest, and prepare fresh produce, promoting nutrition and environmental stewardship.

Integrating Indigenous knowledge, the program teaches traditional agricultural practices, plant medicine, and the Three Sisters planting method. Local Elders and Knowledge Keepers contribute, reinforcing BRSD’s commitment to Truth and Reconciliation.

Round Hill School Principal Brian Horbay explains how community connections and partnerships are critical for program enhancement and student experience.  

“This program—made possible because of true community support—has transformed learning by connecting students to the land, their food and their community,” said Horbay. “Students are wholly involved with the meal from initial planning, phoning local suppliers for donations of product, as well as planting and harvesting the produce in the spring and fall, to the time it is served and right up until the cleanup at the end of the day.”

Superintendent Rhae-Ann Holoien is pleased with how this educational activity aligns with BRSD’s 2024-27 Education Plan.

“This initiative demonstrates experiential and cultural learning that is necessary for meaningful educational experiences,” said Holoien. “Our students and their learning journeys are guided by our plan which encourages collaborative hands-on learning, integrating Indigenous knowledge into the experiences of each student to offer the opportunity for every student to be successful.”